Bickiepegs

Bickiepegs: Natural Teething Biscuits for Babies | Safe and Effective Chew Aid

PURPOSE

Specially designed and shaped, Bickiepegs Resistive teething biscuits assist infants (and parents) through the teething process by addressing four key developmental needs:

SUITABILITY –

The ingredients used make Bickiepegs suitable for Vegetarians and Vegans. The biscuits are not designed to be consumed but it is safe to do so. The pack states ‘from 6 months of age’, the age at which most infants start the teething process, but this may vary. This product contains gluten in similar proportions to wholemeal bread.

INGREDIENTS:

Only the finest quality Wheat Flour, Wheatgerm and Water go into Bickiepegs. NO added sugar or salt and NO additives, colourings, GM ingredients or Dairy products are used in the manufacture. Bickiepegs are still hand-made and crafted in a dedicated bakery in Scotland.

Typical analysis/100g: Energy 380kcal, Fat 3.4g, of which Saturates 0.5g, Carbohydrates 66.8g, of which Sugars 2.5g, Protein 16.6g, Salt <0.03g.

INSTRUCTIONS

Safety and Warnings:

HISTORY

Developed and first produced in 1925 by Dr. Harry Campbell MD FRCP, a leading Harley Street, (London) Paediatrician who published many research papers on infant oral health. In particular, he focused on the mastication and the physiology of the jaw bones, jaw muscles and teeth formation in children. He observed an increase in dental diseases and underdeveloped jaws among the people of UK, which were a result of excessive consumption of processed and soft foods during infancy, leading to inadequate amount of jaw exercises. He advocated the benefits of infants chewing on hard items, from which he established the Bickiepegs brand, developing the first-ever natural teething biscuits.

QUALITY & DECLARTION OF CONFORMITY

Each Bickiepeg is quality checked no less than four times during production and are packed by hand. Each pack contains instructions and 2x safety ribbons. Our manufacturing facilities are independently audited on an annual basis alongside a rigorous internal quality control programme.

Bickiepegs Teething Biscuits are fit for human consumption and the company operates under the regular supervision of the UK Public Health Authorities. The company complies fully with the United Kingdom Food Safety Act 1990 and the Food Hygiene (Scotland) Regulations 2006. The company continues to meet the requirements of Regulation EC 852/2004 on the Hygiene of Foodstuffs.

Bickiepegs Biscuits Complies with WHO Codex Standard for processed cereal based foods for infants and young children.

Award Winning Designs.

Credible designs for both Bickiepegs and Doidy ranges secured us multiple awards throughout the years.

Professional Testimonials

I fully support and recommend the use of the Doidy cup. As a Nutritionist and specialist in Baby Led Weaning, I am always looking for products that support nutrition and health. The design of the Doidy cup fits this bill perfectly. It supports a baby’s oral development, encourages good motor skills and enables independence. I used the cup with both of my children and highly recommend its use from birth, through the weaning stage and beyond. ”


Julie Clark

Bsc N.Med

I fully support and recommend the use of the Doidy cup. As a Nutritionist and specialist in Baby Led Weaning, I am always looking for products that support nutrition and health. The design of the Doidy cup fits this bill perfectly. It supports a baby’s oral development, encourages good motor skills and enables independence. I used the cup with both of my children and highly recommend its use from birth, through the weaning stage and beyond. ”


Julie Clark

Bsc N.Med

I fully support and recommend the use of the Doidy cup. As a Nutritionist and specialist in Baby Led Weaning, I am always looking for products that support nutrition and health. The design of the Doidy cup fits this bill perfectly. It supports a baby’s oral development, encourages good motor skills and enables independence. I used the cup with both of my children and highly recommend its use from birth, through the weaning stage and beyond. ”


Julie Clark

Bsc N.Med

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